Kokoro London Dry Gin 心琴酒

AN EXCEPTIONAL BRITISH GIN WITH A DISTINCTIVE JAPANESE HEART

In the land of the rising sun and the mindful reflection lies a forest of exceptional distinction and curiosity. It is here amongst the 'sclusive sights and smells and sounds of significance that a man of infinite resource and sagacity - known most fondly as Uncle Nic - acquired a recurring taste for the Sancho berry. "Fortuitously pepperascial," nibbled the words off his tongue. "With a uniquely citronious note." And it was these insatiable desirabilities that Uncle Nic knew would save his family gin - known most fondly as Kokoro - such an exquisitely unique flavouring.

This is a Japanese inspired London Dry Gin distilled with eight botanicals and fresh sansho berries, imported from sustainable sources in the Afan Woodland of Nagano prefecture, Japan.

Sansho berries are used extensively in Japanese cuisine and have distinctly earthy black pepper flavour with a piney citrus aftertaste. Close your eyes and think of the forest – that’s where our heart is.

Sweet though peppery juniper, leading to subtle spice and citrus-y notes.
Zesty orange, piney juniper and mild black pepper finish.
Sweet orange zest, piney juniper, cracked pepper, coriander & faint liquorice.
Piney juniper, zesty citrus, berry fruits and black pepper nose.

Alcohol: 42%
Packing: 6 x 700ml

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